Schani Chana Dal – 1kg
Description:
Schani Chana Dal is made from split and skinned chickpeas (Bengal Gram). It has a rich, nutty flavour and a firm yet creamy texture when cooked. It is widely used in Indian cooking for dal, curries, soups, savoury snacks, chutneys and traditional dishes.
Ingredients: 100% Chana Dal (Split Bengal Gram)
Nutritional Information per 100g:
Energy: Approx. 360 kcal
Fat: 5.9g
Saturates: 0.6g
Carbohydrates: 60.7g
Sugars: 10.7g
Protein: 20.5g
Fibre: 17.4g
Salt: 0g
Allergen Information: Contains chickpeas (legume). May contain traces of peanuts, nuts, sesame, soya and cereals containing gluten due to processing/packing.
Net Weight: 1kg
Storage: Store in a cool, dry place away from moisture and direct sunlight. Keep sealed after opening.



